Herbs

Aunt Nona’s Parsley A flat leaf parsley with superior taste. This seed was given to the seedhouse by a Roman Grandmother.  It is a long producing, cold hardy variety that is easy to grow.

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Cilantro Flavorful, bolt resistant variety collected from late summer seed. Grows well as an under story crop to taller plants like kale. Collect the immature seed for green coriander- a culinary delight!

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Screen Shot 2020-03-27 at 9.39.57 AMRed Basil of Orbassano This red basil has all of the flavor of your favorite green basil, but has some extra appeal with that gorgeous color! The color deepens when cooked, but still holds up under heat. Used raw in pesto or as a pizza topping, this basil will shine.

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